Sunday Lunch Menu

Sunday Lunch Menu


Soup of the Day (vg/gf opt) £6.95

Served with  half crusty baguette & butter

Salt n’ Pepper Squid Chunks £7.95

Served with allioli & garnish

Toasted Goats Cheese (gf) £7.75

On a bed of rocket with cherry tomatoes  & walnuts drizzled with balsamic glaze

Rosemary & Garlic Crusted Brie Wedges (v) £7.50

With rocket & cranberry

Deep Fried Whitebait £6.75

Served with allioli


Choose from:-

Traditional Roast Beef 

Roast Loin of Pork, studded with garlic & glazed with honey

Butter Basted Turkey Breast 

Roast Potatoes, Parsnips, Yorkshire Pudding, Stuffing Balls, Sausages,

Cauliflower Cheese, Broccoli, Buttered Savoy Cabbage, Carrots & Gravy



10oz Rump Steak (gf opt) £18.95

Served with crispy onions, garlic mushrooms & skin on fries

Add a Sauce of your choice: Blue Cheese, Peppercorn or Dianne £2.95

….. Add Surf £2.95

Beer Battered Cod £14.95

Served with garden peas, skin on fries & tartar sauce

Pork Belly (gf) £18.95

Marinated with olive oil, sea salt, cracked blacked pepper & fresh thyme served on a bed of buttered savoy & creamed mash with blackberry jus & thyme oil

Pie of the Day £13.95

Served with skin on fries or mash, buttered shredded savoy cabbage, peas & gravy

Sweet Potato & Red Onion Marmalade Tart (vg/gf) £13.95

Shortcrust pastry tart filled with sweet potato & spinach, topped with a red onion marmalade, sunflower & pumpkin seeds, served with vegetables from the carvery

Butternut Gobi Dhansak (vg/gf opt) £14.95

Cauliflower florets, butternut squash, red onions, red peppers, split peas and lentils in a spiced sauce served with rice & naan

Quorn Roast (v/gf) £14.95

With vegetables from the carvery


Sticky Chocolate Orange Cake (v) with orange crème fraiche £8.25

Sticky Toffee Pudding (gf) with butterscotch sauce £7.95

Chocolate Fudge Cake (v) with ice cream £7.95

Ice Cream vanilla, chocolate or strawberry £2.00 per scoop 

Cappuccino Cheesecake (v) with ice cream £8.25

Individual Lemon Tart (vg) with vegan ice cream £8.50


Carvery £8.75

Scampi, Mac n’ Cheese Bites, Sausages, Fish Fingers or Chicken Nuggets

All served with peas or baked beans & skin on fries or mash